Call us on 01403 791808
You are viewing this site in staging mode. Click in this bar to return to normal site.

Al Fresco Food this Easter Saturday at Horsham's Piazza Italia

13 April 2017 15:03

Enjoying food al fresco is something that we all can relate to. Thoughts of a sun-filled evening, a large glass of wine, and the sound of laughter invoke feelings of warmth and summer at its very best.

So it comes as no surprise that Horsham's Piazza Italia has al fresco food prominently featuring as part of the event. As sponsors of  Horsham's Piazza Italia Bradley Stoves Sussex will be entering into the heart of the celebration by setting up a full modular kitchen for a number of chefs to show off their skills on.

"We're so pleased to be able to sponsor this event," said Steve O'Reilly, owner of Bradley Stoves Sussex.

"We love the opportunity of being involved in such an exciting community event, and we know that we have a lot of fun filled events lined up this Easter Saturday".

Based on the bandstand in the Carfax, Horsham Bradley Stoves Sussex will be hosting a number of amazing chefs at work. The chefs will demonstrate how easy it is to cook up stunning fare for all on the Bradley Stoves' modular outdoor kitchen. Comedy Chefs Jake and Sydney Pie will be appearing late morning and afternoon, and Franz Hepburn, the singing operatic chef, will be entertaining all between 12 and 3pm.

Also appearing will be the ‘macarooner’, Johnny from Vice Puddings, who will be giving cooking demonstrations using food from the Italian Market.

Bradley Stoves Sussex's modular outdoor cooking centre has everything that you need to make al fresco catering easy. See how easy it is to cook with a wok, or make the ideal pizza with Forno's Pizza Oven. There'll also be the Kamado Joe on hand so that you can see how BBQ food should be made!

So come along on Saturday and see how perfect al fresco dining can be achieved.

 

 

Comments